Traditional Rouille Provençale, ideal to enhance our fish soup, topped with toasted bread croutons rubbed with garlic, also for your aperitifs.
Net weight
110g
Composition
spring water, sunflower oil*, garlic*, tomato puree* mustard*, egg yolks* modified potato starch* milk proteins*, salt, vinegar* spices*
* ingredients from organic farming Certified by FR-BIO-10